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35% off tickets to The Australian's 2019 Global Food Forum



‘Smart farming, smart food’ is the theme of our Global Food Forum in Sydney. The forum will present a world-class line up of industry experts debating the critical issues facing Australia’s $150 billion agribusiness sector, including:


  • Scale agriculture - is bigger better? Some of our top farmers discuss whether size means success.
  • The quest to value-add agriculture: investment, success stories and challenges.
  • Robot farming – has it arrived?
  • Agribusiness and the banks. How will this often difficult relationship change, post-Royal Commission?
  • Can Australian agriculture be drought-proofed?
  • Pharma farming: New investment opportunities in medicinal agriculture.


Speakers for 2019 include: 
  • Albert Tse, Founder, Wattle Hill Capital  
  • Anthony Pratt. Executive Chairman, Visy 
  • Danny Celoni, Chief Executive Officer, PepsiCo Australian & New Zealand      
  • DD Saxena,  Founder & Promoter Director, Riverina Oils & Bio Energy Pty Ltd 
  • Fiona Simson, President, National Farmers' Federation  
  • Jayne Hrdlicka, Managing Director & Chief Executive Officer, The a2 Milk Company   
  • Khan Horne, Regional Customer Executive, NSW Regional and Agribusiness, NAB 
  • Lex Greensill, Chief Executive Officer, Greensill  
  • Matt Tapper, Managing Director, Lion Global Markets  
  • Olympia Yarger, Founder & Chief Executive Officer, Goterra  
  • Peter Greensill, Co-Founder & Board Member, Greensill
  • Roger Fletcher, Chief Executive Officer, Fletcher International   
  • Salah Sukkarieh, Associate Dean (Industry & Innovation) & Professor of Robotics and Intelligent Systems, University of Sydney

Book early to secure your place at this agenda-setting global event for the agribusiness industry.


Sydney: Sheraton Grand Sydney Hyde Park, 161 Elizabeth Street, Sydney CBD


Wednesday, March 20, 2019



Member price: $337.35


RRP: $519


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